Hope everyone had a great weekend. The weather here was fabulous! I love the crisp air and cooler temperatures of fall. This weekend we went to a local apple orchard and picked apples! We had a great time.
I came home with a whole peck of these beauties.
I waited all of an hour after getting home before heading to the kitchen to bake. I had to turn these lovely apples in to these...
I found my inspiration at iheartcuppycakes.com. She had made some adorable green apple cupcakes that I couldn't wait to try out in red, after all I had red apples. I made my cupcakes with caramel buttercream. I'll have that recipe up for you soon.
1 cup oil
1/2 cup apple juice or cider(we bought fresh cider at the orchard)
2 teaspoons vanilla
4 cups all-purpose flour
1 cup sugar
2 teaspoons ginger
2 teaspoons cinnamon
1/4 teaspoon nutmeg
2 teaspoons baking soda
1/2 teaspoon salt
Stir until combined.
Stick one stem and a leaf in your apple and viola!